Lomo Saltado is one of my favorite Peruvian dishes. It is a combination of rice, fries, onions, tomatoes, some kind of meat (Usually beef or chicken), other vegetables, and soy sauce.
Makes my mouth water just thinking about it.
If your mouth is watering too because it sounds good or you miss this exquisite dish then maybe I can help if you are a Chicago resident.
Some Chicago-Peruvian restaurants: Taste of Peru, Ay Ay Picante, Machu Picchu, List on Google Maps
Photo by: Ruth Litzenberger | Lima, Peru | 2009
Monday, February 21, 2011
Cows Parade: Lima, Peru (2009)
In 2009, on one of my many visits to Lima, Peru I first stumbled upon Cow Parade featured in Parque Kennedy in the Miraflores district.
I automatically felt connected to this exhibit because in 1999 my hometown of Chicago had a similar art event called Cows on Parade.
Obviously, the name has changed, however the artistic purpose has not.
Artists still decorate their cows in whatever style they chose and the cows remain integrated in the public realm for all people to view and enjoy.
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