Lomo Saltado is one of my favorite Peruvian dishes. It is a combination of rice, fries, onions, tomatoes, some kind of meat (Usually beef or chicken), other vegetables, and soy sauce.
Makes my mouth water just thinking about it.
If your mouth is watering too because it sounds good or you miss this exquisite dish then maybe I can help if you are a Chicago resident.
Some Chicago-Peruvian restaurants: Taste of Peru, Ay Ay Picante, Machu Picchu, List on Google Maps
Photo by: Ruth Litzenberger | Lima, Peru | 2009
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